Food and Drink

Reviving a Classic: The Tom Collins Returns as the Quintessential Summer Quencher

As the sun casts its golden glow upon us and the temperature rises, our palates yearn for a refreshing libation that encapsulates the essence of summer. Enter the Tom Collins—a timeless cocktail that has once again emerged from the annals of cocktail history to reclaim its rightful place as the quintessential summer quencher. Today, we explore the art of crafting the perfect Tom Collins, an embodiment of revitalizing delight that is sure to captivate your senses.

The Tom Collins, a cocktail with a rich heritage dating back to the 19th century, has experienced a resurgence in popularity among today’s discerning imbibers. Its effervescence, harmonious blend of citrus and sweetness, and the subtle botanical nuances of gin make it an ideal choice for those seeking a revitalizing summer libation. With its simple yet masterful combination of ingredients, the Tom Collins invites us to embrace the classic while reveling in the allure of contemporary craft cocktail culture.

Selecting the right gin is essential in creating a stellar Tom Collins. Look for a gin that showcases the perfect balance of botanicals, with juniper taking the lead. Seek out a label that embodies craftsmanship and attention to detail, as it is this spirit that will infuse the cocktail with its distinctive character. The gin should exude a sense of refinement, its botanical notes dancing harmoniously on the palate.

Lemon, with its vibrant acidity, plays a pivotal role in achieving the Tom Collins’ signature tang. Squeeze fresh lemon juice to capture its zesty brightness, ensuring that it strikes the perfect equilibrium between tartness and sweetness. The lemon juice serves as the catalyst that enlivens the cocktail, balancing the botanical complexities of the gin and the gentle sweetness of the sugar.

Speaking of sweetness, the Tom Collins benefits from a touch of sweetness to round out its flavors. Traditionalists often reach for simple syrup, as it dissolves seamlessly into the cocktail, ensuring a uniform distribution of sweetness. However, superfine sugar can also be used, lending a delicate texture to the drink. Strike the ideal balance, adding just enough sweetness to enhance the other elements without overpowering them.

Without further ado, let us dive into a recipe that embraces the spirit of the Tom Collins—a libation that invites you to savor the essence of summer in every sip:

The Perfect Tom Collins


  • 2 ounces gin
  • 1 ounce fresh lemon juice
  • 3/4 ounce simple syrup or 1 teaspoon superfine sugar
  • Club soda
  • Lemon wheel, for garnish
  • Maraschino cherry, for garnish
  • Ice cubes


  1. Fill a Collins glass with ice cubes, allowing them to settle and chill the glass.
  2. In a cocktail shaker, combine the gin, fresh lemon juice, and simple syrup or superfine sugar. Shake vigorously to ensure that the ingredients meld together harmoniously.
  3. Strain the mixture into the chilled Collins glass, allowing the liquid to cascade gracefully over the ice.
  4. Top off the glass with club soda, observing the effervescent dance that ensues. The club soda adds a delightful sparkle and lightness to the cocktail.
  5. Garnish the Tom Collins with a lemon wheel and a maraschino cherry, lending visual appeal to the libation and offering a burst of fruity sweetness.

Now, my dear readers, it is time to indulge in the refreshing embrace of the Tom Collins. Take a sip and revel in the invigorating symphony of flavors—a marriage of crisp gin, lively lemon, and subtle sweetness, all buoyed by the effervescence of the club soda. Allow yourself to be

transported to a shaded veranda, where time slows down, and the Tom Collins becomes a cherished companion for languid summer afternoons. Cheers to reviving this classic cocktail and embracing the vibrant spirit of the season.

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